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Red mill xanthan gum

Xanthan Gum. Premium quality. Great for baking. Gluten free. Xanthan Gum is made from the outer layer of a tiny, inactive bactetitm called Xanthomonas campestris. It is an excellent all-purpose thickener let dressings, gravies and sauces. Its unique binding ability makes it the ideal substitute for gluten in gluten-free baking

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